• Gulbanafshan 3 gms
• Astakhdos 5 gms
• Malathi 5 gms
• Fennel seeds  5 gms
• Fig 3 pcs
• Munaqa 10 pcs

Grind Malatee and fennel seed, cut fig and munaqa into small pieces. Then boil all this in water. Sieve it and mix sugar in to it. Drink this water early in the morning on empty stomach. Boil the sieved material gain in water at night. Then add sugar to the water. Now drink this with 10 grams of atraifal Astakhdos at night.  During Asar eat 3 pieces of fig and 10 pieces of almond with hot milk. This should be continued for 1 week.